The Rise of Backyard Biotech – Magazine – The Atlantic
“The small industries and biotech freelancers springing up are, in some ways, like the divisions of the old behemoth drug company, but connected only by t...
“The small industries and biotech freelancers springing up are, in some ways, like the divisions of the old behemoth drug company, but connected only by t...
“Developing countries lack both clean water and clean energy sources. By converting soiled water into energy and clean water, a new project could wipe awa...
For the past 22 months I have commuted daily 30 miles each way to work (excepting holidays and storms, of course). If the railway were as efficient and pleasant...
Go figure. After I left Nokia, I thought I was done with Mega-Corporations. But an opportunity came by that seemed to have most of the things I need right now t...
“At least 17 incidences of viral contamination in biologics have been reported, but industry insiders say that many more go unreported. Rather than risk n...
“Scientists who attain a PhD are rightly proud — they have gained entry to an academic elite. But it is not as elite as it once was. The number of science...
“Fix it, overhaul it or skip it completely — institutions and individuals are taking innovative approaches to postgraduate science training.” Read t...
“When’s the last time you brought a roll of film to the store for processing? If you can’t remember, you’ll begin to understand why Scorby’s Camera will s...
“Resourcefulness runs a close second to thrift as a Yankee virtue, and New Englanders have been great builders for centuries. As modest folk, we rarely co...
“Nori is, by far, the most likely source of bacteria with porphyran-digesting genes. It’s the only food that humans eat that contains any porphyrans and u...